Shanghai scallion oil noodles is a simple noodle dish that is easy to make homemade with just 6 ingredients in under 10 minutes. Boiled hand-pulled noodles are tossed in a flavourful oily sauce with fried scallions (or spring onions), making them completely vegan. These delicious authentic noodles taste so much better than restaurant takeout.
Full RECIPE in bio – scallion-oil-noodles ahead of thyme
This looks amazing 😍
Looks sumptuous and just heavenly to eat!✨😍
wow this looks amazing! 🧡🧡
Yum, looks delicious!!
I want some 🤤🤤
Delicious ❤️😊
oh my gosh i neeeeed this
I need these noodles
I can never say no to noodles!
These look so silky!
the only type of noods for us 👏
10 minutes?! I’m in!
Looks yum 😍
These look amazing!
6 ingredients & 10 minutes? Yesssssss😋😍
So simple but delicious! A must learn🤤
😍
you had me at simple 🙌
Love a bowl of noodles 😋
I’m craving this right about now😉
Always soo yummy😍🤤
🔥🔥🔥
Oh I want these 😍😍😍
😍😍